PizzaHm

Commercial Stainless Steel Pizza Dough Press - Adjustable Thickness, Ideal for Pita & Flatbread

How can I adjust the pizza thickness on this dough press?
The PZG-PR3 pizza dough press features an adjustable thickness setting from 2 to 5.5mm, letting you customize your dough thickness with ease. This flexibility is perfect for creating the ideal crust for any pizza style or flatbread.

“I’ve used this dough press in my bakery, and it’s made pizza prep so much faster! It’s easy to adjust the thickness for different breads, and I love that it keeps the dough evenly pressed every time.

The mini pita and flatbread dough press is an excellent tool for restaurants, cafes, and home kitchens looking to make consistent, quality pizza dough. With adjustable thickness and a robust stainless steel design, this press simplifies dough preparation for pizzas, pitas, and more. It’s the perfect solution for anyone who needs uniform results and efficient pressing for larger quantities.

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Description

πŸ• Perfectly Pressed Pizza Dough Every Time: This pizza dough press makes creating perfect, even dough simple. With adjustable thickness from 2 to 5.5mm, it allows the user to get the exact thickness needed for each recipe, whether it’s thin crust pizza, pita, or flatbread.

🍞Use for Multiple Dough Types: This manual dough press is ideal for making pizza, flatbreads, and pitas with ease. It accommodates dough sizes ranging from 10 to 30 cm for the PZG-PR3 model, making it versatile for a wide variety of culinary needs.

πŸ’ͺ Heavy-Duty Stainless Steel Construction: Built from sturdy stainless steel, this dough press is durable enough for daily commercial use. Its robust design can handle the demands of a busy kitchen while ensuring long-lasting reliability.

πŸ”§ User-Friendly Adjustments for Dough Consistency: With its easy-to-use roller and adjustable settings, this dough press machine offers precise thickness control. It provides a smooth, even press that’s perfect for chefs seeking uniformity in dough consistency.

πŸ‘¨β€πŸ³ Ideal for Commercial Kitchens and Bakeries: Designed to streamline pizza and bread preparation, this dough press machine is a practical choice for restaurants, bakeries, and catering services. Its efficiency allows kitchens to increase productivity while maintaining consistency.

🌎 Energy-Efficient Power Options: This model runs on either 110V or 220V with 450W power, making it energy-efficient and suitable for most commercial kitchen setups. The machine’s power and voltage compatibility make it accessible in various international settings.

πŸ“ Compact Design with Powerful Performance: Despite its compact size, this dough press machine packs a punch, saving space while providing strong pressing power. Its dimensions are ideal for countertop use, keeping it accessible and ready to go in busy kitchens.

πŸ† Efficient Dough Handling for High-Volume Use: This dough press is capable of handling dough weights from 50 to 500g per press, allowing chefs to prepare larger batches quickly. It’s a game-changer for fast-paced kitchens aiming to serve fresh pizza, flatbread, or pita without delay.

Feature Specification
Model PZG-PR3, PZG-PR4
Roller Size 350mm (PR3), 510mm (PR4)
Pizza Size Range 10-30 cm (PR3), 10-48 cm (PR4)
Thickness Adjustment 2-5.5mm, adjustable for custom dough thickness
Dough Weight Capacity 50-500g per press
Material Durable stainless steel
Power Requirements 110V/220V, 450W
Machine Weight 23kg (PR3), 27kg (PR4)
Dimensions PR3: 480380350mm; PR4: 645380350mm

The adjustable roller system on this dough press is perfect for customizing dough thickness, ensuring that every pizza, flatbread, or pita comes out exactly as intended. Its commercial-grade stainless steel construction and efficient size make it a standout addition to any kitchen looking for consistent quality and time-saving convenience.

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